| You are here: | |
 |
|
|
| Walk-A-Weigh |  |
| Is a 12-week weight management class based on University of Georgia Extension's curriculum which emphasizes healthy, slow weight loss based on the Dietary Guidelines of 2005. | |
| Sunwise |  |
| Explains the damage that overexposure to the sun's rays causes and ways to protect yourself. | |
| Stress Management |  |
| Stress is unavoidable. This 1-hour class teaches ways to cope with stress better. | |
| ServSafe Food Safety Training |  |
| Designed to instruct restaurants and food service providers with up-to-date, comprehensive food safety training. A certification exam is offered through this course to be certified to serve food to the public. For current class schedule and locations, visit http://foodsafety.ifas.ufl.edu or call toll free 1-888-232-8723. | |
| MyPyramid |  |
| For Healthy Eating and Physical Activity. For more information go to www.mypyramid.gov. | |
| Food Preservation |  |
| Classes at the Canning Center. |
 |
Family & Consumer |  |
| Science Agent | ||
| Monica Bonsett | ||
 |
 |
|
Dept/Division: | |
| Extension Services | ||
|
|
|
Address: | |
| 3650 W. Sovereign Path Suite 1 Lecanto, Fl. 34461 |
||
|
|
|
Contact Us : | |
| Office: (352) 527-5713 Fax: (352) 527-5748  Email Staff Directory |
||
|
|
Food Safety, Nutrition, and Health
